Cup optimization

Work package 2


  1. An optimized cup anemometer for the wind industry. The cup anemometer will have a better tilt response, better torque characteristics and better bearing friction characteristics contributing to an expected class 0.7A and 1.7B.


  1. Conclusion on optimized tilt and torque response.
  2. Conclusion on final optimized design.
  3. Calibrations and classifications of optimized WindSensor cup anemometers finished.